Allergens
Egg
Nutrition Facts
525
Calories
26g
52%
Protein
13g
4%
Carbs
35g
53%
Fat
Ingredients
Romaine lettuce, Greek chicken, cucumber, kalamata olives, cherry tomatoes, pepperoncini, red onion and green bell pepper with a homemade balsamic dressing (gluten-free, dairy-free)
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